Spreads / Dips

Bhakti’s Chopped Liver

Introducing Guest Blogger Bhakti Ziek I’m very happy to be introducing Bhakti Ziek to you. If you read my previous posting about Jewish Corn Bread, her name will be familiar to you. Bhakti has her own blog (click here to go to it) where she writes about textiles, life, food, and more. More importantly, to […]