Pork Dishes


Pork Ribs with Fresh Ginger

photo by Heath Robbins   Have you ever sat back in your chair after enjoying a meal, allowing the flavors to linger in your mouth, reached for your water glass, and then regretted it? I have, until breaking myself of the habit. All it takes is one small sip of water to wash all of […]

Stir-Fried Pork with Beans and Green Peppercorns

David Thompson, author of Thai Food, the most recent DCCC cookbook pick, describes this pungent stir-fry as a “spicy, dry, yet oily curry.” It is all of those things, with a heat level that warms you from the inside out, from top of your head to the ends of your toes, with a double porky goodness […]




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